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Agroecology : the science of sustainable agriculture

Miguel A. Altieri, with contributions by John G. Farrell ... [et al.].

2nd ed.

Boulder, Colo. : Westview Press ; London : IT Publications, 1995.

xii, 433 págs. : ilustraciones ; 24 cm.

ISBN: 0813317185

Incluye referencias bibliográficas (p. 381-411) e índice.

Contenido

  • 1. The evolution of agroecological thought
  • 2. The methodology and practice of agroecology
  • 3. The agroecosystem: determinants, resources, processes, and sustainability
  • 4. Generating sustainable technologies appropriate to alternative farming
  • 5. Designing sustainable agroecosystems
  • 6. Traditional agriculture
  • 7. Ecologically based agricultural development programs
  • 8. Organic farming
  • 9. Polyculture cropping systems
  • 10. Cover cropping and mulching
  • 11. Crop rotation and minimum tillage
  • 12. Agroforestry systems
  • 13. Integrated pest management
  • 14. Weed ecology and management
  • 15. Plant disease ecology and management
  • 16. Pasture management to sustain agriculture
  • 17. Soil quality and management
  • 18. Toward sustainable agriculture.
 
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