Biblioteca de Agronomía "Dr. Ovidio Núñez" Departamento de Agronomía - UNS · Catálogo |
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LDR | ·····nam##22·····5a#4500 |
001 | 006422 |
005 | 20180622110059.0 |
008 | 130809s1993####nyua##########000#0#eng#d |
020 | ## | $a 0412408309 |
082 | 04 | $a 664.8 |
082 | 04 | $a 634 |
100 | 1# | $a Seymour, G. B. $q (Graham B.) |
245 | 10 | $a Biochemistry of fruit ripening / $c edited by G.B. Seymour, J.E. Taylor, and G.A. Tucker. |
260 | ## | $a London ; $a New York : $b Chapman & Hall, $c 1993. |
300 | ## | $a x, 454 p. : $b il. ; $c 24 cm. |
700 | 1# | $a Taylor, J. E. |
700 | 1# | $a Tucker, G. A. $q (Gregory A.) |